Sliced Orange With Syrup

Sliced Orange is a tangy sweet and healthy dessert
Ingredients:
Oranges-2
Lemon-1
Sugar- 1 cup
water - 1 cup

Method:
Wash the oranges properly
Peel the outer layer of orange.

The outer layer of oranges will be used  for syrup, it should not have the white portion of orange peel.

Cut the peel in thin slices as shown below.

In a pan, pour the water and sugar.  Add lemon juice to it

Add the Orange peels to the pan and let it boil

Boil the syrup till the orange peel is soft
Remove the white portion of peel from orange

Slice the oranges and arrange in a plate

Biol the syrup till it is thick and peels are soft

Pour the syrup over orange slices

refrigerate for 20 minutes and eat cold.